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RCI-BV.005.0044.001

Koala Bear

Contributed by [http://www.thebartendingschool.net/ The Bartending School]

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

Method

1
Scoop vanilla ice cream into a blender or cocktail shaker.
2
Pour crème de banane and dark crème de cacao over the ice cream.
3
Blend or shake until smooth and well combined, about 30 seconds.
4
Pour the mixture into a chilled glass and serve immediately.