Ingredients
- of litchis120 ml
- pulp1 unit
- of vodka30 ml
- of whiskey1 dash
- liqueur1 unit
Method
1
Chill four cocktail glasses in the freezer for at least 10 minutes while preparing the ingredients.
2
Pour the litchi juice (120 ml) into a cocktail shaker filled with ice.
1 minutes
3
Add the pulp (1 unit) to the shaker and stir well to combine.
2 minutes
4
Pour the vodka (30 ml) into the shaker.
1 minutes
5
Add a dash of whiskey to the mixture for depth and complexity.
1 minutes
6
Add the liqueur (1 unit) to the shaker and close the lid securely.
1 minutes
7
Shake vigorously for 10-15 seconds until the mixture is well-chilled and combined.
2 minutes
8
Remove the chilled glasses from the freezer and strain the cocktail mixture evenly into each glass.
2 minutes
9
Serve immediately and enjoy while cold.