RCI-BV.001.0159.001
Red Army
right|Red Army
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- shots Stolichnaya Razberi (raspberry vodka)2 unit
- ½ unit
- shot crème de framboise½ unit
- 1 unit
- 10 unit
- shot sugar syrup¾ unit
Method
1
Pour the Stolichnaya Razberi, De Kuyper triple sec, crème de framboise, lime juice, and sugar syrup into a cocktail shaker.
2
Add 8 of the fresh raspberries to the shaker and gently muddle them to release their juices, being careful not to crush the seeds too much.
1 minutes
3
Fill the shaker with ice and shake vigorously for 10-15 seconds until well chilled.
1 minutes
4
Strain the mixture through a fine-mesh strainer into a chilled cocktail glass filled with fresh ice, using a bar spoon or fine strainer to catch any raspberry pulp and seeds.
5
Garnish the top with the remaining 2 fresh raspberries placed on a cocktail pick or floating on the surface of the drink.
6
Serve immediately while the drink is cold.