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RCI-BV.001.0134.001

Mongolian Motherf*cker

Mongolian Motherf*cker from the Recidemia collection

vegetarianvegangluten-freedairy-freenut-free
Prep10 min
Cook0 min
Total10 min
Servings4
Difficultyintermediate

Ingredients

  • part Absolut vodka
    1 unit
  • part Kahlúa
    1 unit
  • part melon liqueur
    1 unit
  • part crème de banane
    1 unit
  • part Southern Comfort
    1 unit
  • splash Sour mix
    1 unit
  • splash Sprite
    1 unit
  • 1 dash

Method

1
Chill a sour glass or coupe by filling it with ice water and setting it aside while you prepare the cocktail.
2 minutes
2
Measure and add grenadine into a cocktail shaker, ensuring accurate proportions for a balanced sweet-tart profile.
3
Add your citrus juice component (freshly squeezed lemon or lime juice) to the shaker to achieve the signature sour backbone of the drink.
1 minutes
4
Add your base spirit and any additional modifiers to the shaker according to your preferred recipe ratio.
5
Fill the cocktail shaker with ice cubes, ensuring the shaker is at least half full to properly chill and dilute the mixture.
6
Seal the shaker tightly and shake vigorously for approximately 15 seconds until the outside of the shaker feels ice cold.
1 minutes
7
Discard the ice water from the chilled glass, then strain the cocktail through a fine mesh strainer into the prepared glass.
8
Garnish with a citrus wheel or twist on the rim of the glass and serve immediately.
1 minutes