🌍 West African Cuisine

Cuisines of West Africa, rich in stews, grains (millet, sorghum, fonio), and bold spicing with chili and palm oil

15 Sub-cuisines

Sub-cuisines

🇳🇬 Nigerian Cuisine🇬🇭 Ghanaian Cuisine🇸🇳 Senegalese Cuisine🇲🇱 Malian Cuisine🇨🇮 Ivorian Cuisine🇨🇲 Cameroon Cuisine🇬🇳 Guinean Cuisine🇸🇱 Sierra Leonean Cuisine🇱🇷 Liberian Cuisine🇧🇯 Beninese Cuisine🇹🇬 Togolese Cuisine🇧🇫 Burkinabe Cuisine🇳🇪 Niger Cuisine🇬🇲 Gambian Cuisine🇨🇻 Cape Verdean Cuisine