🇮🇹 Roman Cuisine
Lazio tradition featuring cacio e pepe, carbonara, amatriciana, and carciofi alla romana
Geographic
308 Recipe Types
Recipe Types (308)
RCI-BR.004.0247
Napoleon Layered Cake
RCI-BR.005.0171
Nest Style Biscuits
RCI-SN.004.0670
Noodles with Walnuts
RCI-BR.004.0199
Oblong Cake with Sour Cherries
RCI-EG.001.0021
Omelette
RCI-EG.001.0025
Omelette with ham
RCI-DS.003.0118
Orange Liquor
RCI-BR.004.0656
Othello Layered Cake
RCI-MT.001.0093
Partridge Roast
RCI-BR.004.0659
Peas with Sour Cream
RCI-VG.001.0884
Peppers and Cauliflower in Vinegar
RCI-MT.005.0135
Peppers filled with Meat
RCI-VG.001.0411
Peppers in vinegar Romanian Style
RCI-EG.003.0389
Perch Polish-style
RCI-VG.005.0045
Pickled Vegetable Medley for Winter I
RCI-VG.005.0073
Pickled Vegetable Medley for Winter II
RCI-MT.001.0207
Pink Butter
RCI-ND.007.0090
Plum Dumplings
RCI-DS.004.0009
Poached Carp
RCI-VG.004.0455
Pork Hotchpotch
RCI-BR.001.0417
Pork Schnitzel
RCI-BR.008.0013
Potato Blini
RCI-SN.004.0563
Potato Doughnuts II
RCI-MT.005.0111
Potatoes stuffed with Meat
RCI-VG.001.0361
Potato Salad II
RCI-VG.001.0322
Potato Salad III
RCI-SP.003.0199
Potato White Sauce Stew
RCI-MT.006.0598
Poultry Liver Pâté with Milk
RCI-BR.004.0277
Prajitura cu Prune
RCI-SN.004.0566
Praline Walnut or Hazelnut Cream
RCI-SN.004.1433
Pretzels I
RCI-SN.004.1434
Pretzels with sour cream
RCI-BR.007.0079
Pumpkin Strudel
RCI-MT.006.0644
Quails with Sour Cream
RCI-DS.005.0039
Quince Compote
RCI-BR.004.0201
Quince Layered Cake
RCI-SN.004.0520
Rabbit Paste
RCI-VG.001.0276
Radish salad
RCI-ND.007.0047
Raw Meat Dumplings
RCI-VG.001.0711
Red cabbage salad
RCI-BR.001.0671
Regular Cabbage Rolls
RCI-BR.001.0629
Regular Sweet Bread
RCI-DS.005.0040
Rice with Milk I
RCI-DS.005.0034
Rice with Milk II
RCI-RC.002.0016
Rizzoto with Kidneys
RCI-MT.001.0010
Roasted eggplant
RCI-MT.001.0196
Roasted peppers salad I
RCI-MT.001.0227
Roasted Quails
RCI-MT.001.0087
Roast Rabbit
RCI-DS.005.0153