🇧🇩 Bangladeshi Cuisine
Bengali-rooted tradition centered on rice, fish, and mustard, with distinctive sweetness in savory dishes
25 Recipe Types
Recipe Types (25)
RCI-BR.002.0089
Bangladeshi Naan
RCI-SP.003.0479
Bangladeshi Vindaloo
RCI-MT.006.1169
Bangladesh Kurma or Korma
RCI-SN.004.0987
Bhuna Niramish
RCI-EG.003.0210
Borta
RCI-DS.001.0046
Caramel Custard
RCI-SP.005.0126
Carrot Soup
RCI-MT.006.0341
Cawliflower Chicken
RCI-SC.001.0070
Cherry Chutney
RCI-MT.006.0428
Chicken Makhani
RCI-MT.006.0434
Chicken Pakora
RCI-EG.003.0639
Doi Begun
RCI-EG.003.0105
Egg Potato Kabab Top
RCI-EG.003.0641
Egg Soup
RCI-SF.001.0082
Fish Curry
RCI-SF.001.0127
Fish Dopeaja
RCI-BV.004.0112
Kanchkolar Dom
RCI-DS.002.0220
Mango Sorbet with Sauce
RCI-VG.004.0444
Masoor Daal
RCI-VG.001.0445
Mixed Salad with Bangla Touch
RCI-SN.002.0026
Okra Bhaji
RCI-ND.005.0033
Pineapple Chutney
RCI-EG.003.0244
Saak-er Ghanto
RCI-EG.003.0526
Shukto
RCI-SN.002.0062