Difference between revisions of "Ceylon Curried Salad"
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* diced [[carrot]]s or [[grated coconut]] (optional) | * diced [[carrot]]s or [[grated coconut]] (optional) | ||
| − | == | + | == Procedures == |
# Combine [[rice]], [[celery]], [[carrot]]s and [[pepper]] in medium bowl. | # Combine [[rice]], [[celery]], [[carrot]]s and [[pepper]] in medium bowl. | ||
# Blend [[mayonnaise]], [[sour cream]], [[salt]], [[curry powder]] and [[lemon juice]]; toss with [[rice]]. | # Blend [[mayonnaise]], [[sour cream]], [[salt]], [[curry powder]] and [[lemon juice]]; toss with [[rice]]. | ||
# Serve on [[lettuce]] leaves; top with diced [[carrot]]s or [[grated coconut]], if desired. | # Serve on [[lettuce]] leaves; top with diced [[carrot]]s or [[grated coconut]], if desired. | ||
| − | [[Category:Sri Lankan | + | ==References== |
| − | [[Category:Coconut Recipes]] | + | <references/> |
| − | [[Category:Curry Recipes]] | + | [[Category:Sri Lankan cuisine]] |
| − | [[Category:Green bell pepper Recipes]] | + | [[Category:Salad Recipes]] |
| − | [[Category:Carrot Recipes]] | + | [[Category:Coconut Recipes]] |
| − | [[Category:Celery Recipes]] | + | [[Category:Curry Recipes]] |
| − | [[Category:Sour cream Recipes]] | + | [[Category:Green bell pepper Recipes]] |
| − | [[Category:Lemon juice Recipes]] | + | [[Category:Carrot Recipes]] |
| − | [[Category:Lettuce Recipes]] | + | [[Category:Celery Recipes]] |
| + | [[Category:Sour cream Recipes]] | ||
| + | [[Category:Lemon juice Recipes]] | ||
| + | [[Category:Lettuce Recipes]] | ||
[[Category:Mayonnaise Recipes]] | [[Category:Mayonnaise Recipes]] | ||
Latest revision as of 11:35, 15 July 2012
Description
Makes 4 servings
Ingredients
- 1½ cups cooked rice, cooled
- ¼ cup diagonally sliced celery
- 3 tablespoons finely diced carrots
- 3 tablespoons green bell pepper slivers
- ¼ cup mayonnaise
- ¼ cup sour cream
- ¼ teaspoon salt
- ¼ teaspoon curry powder
- ¼ teaspoon lemon juice
- lettuce leaves
- diced carrots or grated coconut (optional)
Procedures
- Combine rice, celery, carrots and pepper in medium bowl.
- Blend mayonnaise, sour cream, salt, curry powder and lemon juice; toss with rice.
- Serve on lettuce leaves; top with diced carrots or grated coconut, if desired.
