Tomato and Onion Salad

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Ingredients[edit]

  1. 4 large ripened tomatoes, cut into bite-sized wedges
  2. 1/2 Onion, sliced very thin
  3. Fresh basil leaves, chopped
  4. pepper to taste
  5. red wine vinegar or balsamic vinegar
  6. olive oil

Procedures[edit]

Mix together the tomato and Onion in bowl. Sprinkle with basil, pepper. Drizzle with vinegar and oil. Stir well to combine. Let set at room temperature for about 30 minutes; stir occasionally to blend flavors. Serve on a bed of greens