Texas Ranch-style Bean Taco Salad

Description

Contributed by Catsrecipes Y-Group

Ingredients

• 1 head lettuce
• 1 large white onion
• 16 ounce can ranch-style beans
• 1 package corn chips
• 2 avocados ripe but not too soft
• 2 tomatoes
• 1 pound grated cheddar cheese
• 1 bottle Catalina dressing
• 1 pound ground beef
• 2 tablespoons lime juice

Procedures

1. Sauté ground beef then drain well and set aside to cool.
2. Tear lettuce into pieces.
3. Dice tomatoes and onion.
4. Grate cheese.
5. Drain beans.
6. Break corn chips into smaller pieces.
7. Chop avocado and sprinkle with lemon juice lightly tossing to coat.
8. Toss together all ingredients except corn chips.
9. Top with chips just before serving.