Pomidor va Piyozli Gazak

Description

Tomato and onion salad

Ingredients

• 500 g (18 oz) fresh tomatoes
• 3 onions
• 1 fresh chile pepper
• salt

Procedures

1. Cut tomatoes into thin round slices.
2. Cut onions and pepper into very thin semi-circular slices.
3. Combine all ingredients in a bowl, add salt, mix lightly.
4. Arrange a hillock in salad bowl and top each serving with spring of greens.