Penne Mediterranean Delight Salad

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Description[edit]

By Chef Antonio Cecconi [1]

Ingredients[edit]

Procedures[edit]

  1. Prepare pasta according to package directions.
  2. Rinse in cold water and drain well.
  3. Gently toss all ingredients together with pasta.
  4. Refrigerate and serve.

Nutritional information[edit]

Per serving:

  • Calories 203kcal | Protein 7g | Carbohydrates 11g | Fat 9g | Saturated Fat 2g | Cholesterol 4mg | Sodium 410mg | Total Dietary Fiber 4g

References[edit]