Mediterranean-style Soup

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File:Mediterranean Style Soup.jpg
Mediterranean-style Soup

Description

Serve 8.

Ingredients

Garnish

Procedures

  1. Cook vegetables in the heated oil in a large heavy-based pan for about five minutes stirring every now and then.
  2. Tip in the puree stock and beans and bring the mixture to the boil.
  3. Stir well and add the pasta, simmering for 10 minutes or according to the instructions on the packet.
  4. Stir frequently to prevent the pasta sticking.
  5. Season to taste and spoon into warmed bowls.
  6. Put the garnish out in separate bowls and allow people to garnish the soup according to their personal taste.


References