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Fried Pickle
RCI-VG.005.0010

Fried Pickle

Origin: Cuisine of the Southern United StatesPeriod: Traditional

United States | Snacks

thumb|right|280px|Fried pickles

Fried pickle is a snack item found in the American South, it is made by deep-frying a sliced, battered, dill pickle.

Variants (1)