Skip to content
Recidemia
Browse
Search
Admin
Home
/
🥗 Vegetables & Sides
/
Stir-fried Vegetables
/
Fish au Gratin
RCI-VG.003.0074
Fish au Gratin
Origin: Norwegian
Period: Traditional
thumb|300px|Fish au Gratin
* Serves 4
Defining Characteristics
Classified from legacy wiki categories: Meat Recipes, Casserole Recipes, White pepper Recipes
Variants (1)
RCI-VG.003.0074.001
Fish au Gratin
thumb|300px|Fish au Gratin * Serves 4
Norwegian
intermediate
45 min