RCI-SN.003.0013

Beef and Chiken Satay

Origin: MalaysianPeriod: Traditional

South Eastern recipe using a flavorful seasoning and is usually served with a side of peanut sauce. Cucumber is usually served with this dish and can be dipped in the peanut sauce.

Defining Characteristics

  • Classified from legacy wiki categories: Meat Recipes, Appetizer Recipes, Skewer Recipes

Variants (1)

RCI-SN.003.0013.001

Beef and Chiken Satay

South Eastern recipe using a flavorful seasoning and is usually served with a side of peanut sauce.

Malaysianintermediate45 min