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RCI-SC.003.0089

Black-eyed Pea and Rice Dressing

Origin: UnknownPeriod: Traditional

[http://www.fns.usda.gov/fdd/facts/hhpfacts/FS-PeasBlack-eyedDry.pdf Peas, Black-Eyed Dry] by the US Department of Agriculture, public domain government resource—original source of recipe

Makes an excellent stuffing for chicken or can be served as a side dish.

* : 8

Variants (1)