Skip to content
RCI-ND.007.0020

Cheese dumplings

Origin: UnknownPeriod: Traditional

Austrian Cuisine

Cheese dumplings (pressed) - Kaspressknödel:

A typical Austrian dish - the best dumplings are flat dumplings…

What would Austria be without dumplings?

Dumplings exist in a variety of shapes and sizes. They can be served not only as a main course, but also in soups, as side dishes or desserts. Some dumplings are filled and some, like '

Variants (1)