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RCI-MT.005.0271

Swedish Meatballs with Gravy

Origin: UnknownPeriod: Traditional

Swedish Meatballs or köttbullar are a classic dish from Sweden, characterized by a mixture of beef and pork with strong spicing, usually involving allspice, and served in a heavy gravy that lands somewhere on the spectrum between American beef gravy and country-style white gravy. These are traditionally served with a lingonberry jam in Sweden.

This is an old family recipe for Swedish Meatballs. It is simple to make and goes well with egg noodles or mashed potatoes. It creates a serv

Variants (1)