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Roti Prata
RCI-BR.002.0050

Roti Prata

Origin: SingaporeanPeriod: Traditional

A mamak(Indian Muslim) specialty, this delicious bread is a popular round the clock snack served in many 24hr coffeeshops. There are several variations, either served plain or with eggs/minced mutton and Onion(called murtabak) wrapped in. While some like it with just a sprinkle of Sugar. I like it served with a curry and a cup of Teh Tarik(strong Indian milk tea). Well made prata is light, crispy and not greasy.

thumb|Roti Prata

Variants (1)

Roti Prata β€” RCI-BR.002.0050 | Recidemia