RCI-SW.003.0034.001

Cream of Cambozola Soup

Name: Cream of Cambozola Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tbsp Flour; 6 tbsp Butter; 6 cups Chicken Stock; 1 Cup Whipping Cream; 100-200 g (3.5-7oz) of Cambozola Cheese; 1 unit Salt and Pepper to taste; 1 unit Garlic; 1 unit Dill; 1 unit Chives as a garnish

Submitted by Toast A smooth creamy soup that can easily be altered to your personal tastes. While C

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Flour
6 tbsp
Butter
6 tbsp
Chicken Stock
6 cups
Whipping Cream
1 Cup
(3.5-7oz) of Cambozola Cheese
100-200 g
Salt and Pepper to taste
1 unit
Garlic
1 unit
Dill
1 unit
Chives as a garnish
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Cream of Cambozola Soup

Ingredients

Method

What Makes This Variant Distinct