RCI-SF.001.0314.001

Codfish Cakes

Name: Codfish Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 lb salt cod (freshened (see above)); 3 cups mashed potatoes; ⅓ cup light cream; 4 tbsp butter (softened); ½ tsp freshly ground pepper; 5 tbsp shortening; 2 tbsp minced parsley

Salt-cured codfish is available in a few markets and Italian delicatessens. It is generally packaged

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

salt cod
freshened (see above)
1 lb
mashed potatoes
3 cups
light cream
⅓ cup
butter
softened
4 tbsp
freshly ground pepper
½ tsp
shortening
5 tbsp
minced parsley
2 tbsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Codfish Cakes

Ingredients

Method

What Makes This Variant Distinct