RCI-RC.005.0053.001
Persian Rice
While this seems unusual, I am told it is common in Iranian (Persian) households. I got the recipe from a young Iranian girl I worked with years ago; the recipe is from her mother. The one time I made it, it fell apart; I hope you have better luck!
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- long grain rice2 cupswashed
- salt1 teaspoon
- cold water12 cups
- melted butter1/2 cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)