RCI-MT.001.0067.001

Nam Sod

Name: Nam Sod
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Thai
Ingredients: 500 g ground lean pork or finely chopped pork (~1.1 lbs); 2 tablespoons water; 2 tablespoons lemon juice; 2 tablespoons fish sauce; ½ teaspoon dried chilies; 1 teaspoon finely sliced fresh chile; 2 tablespoons onions (finely sliced); 2 tablespoons shallots (sliced into 2 cm pieces); 2 tablespoons roasted peanuts; 2 tablespoons gingerroot (finely sliced); 1 tablespoon mint leaves (fresh); 2 tablespoons coriander (fresh,chopped,leaves and stems); 6 large lettuce leaves

Pork Salad with Mint, Peanuts and Ginger A very refreshing taste experience that paired well with a

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

ground lean pork or finely chopped pork (~1.1 lbs)
500 g
water
2 tablespoons
lemon juice
2 tablespoons
fish sauce
2 tablespoons
dried chilies
½ teaspoon
finely sliced fresh chile
1 teaspoon
onions
finely sliced
2 tablespoons
shallots
sliced into 2 cm pieces
2 tablespoons
roasted peanuts
2 tablespoons
gingerroot
finely sliced
2 tablespoons
mint leaves
fresh
1 tablespoon
coriander
fresh,chopped,leaves and stems
2 tablespoons
lettuce leaves
6 large

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Nam Sod

Ingredients

Method

What Makes This Variant Distinct