Skip to content
RCI-BV.004.0115.001

Mai Tai

Mai Tai translated means out of this world was created in Tahiti.

vegetarianvegangluten-freedairy-freenut-freehalalkosher
Prep10 min
Cook0 min
Total10 min
Servings4
Difficultyintermediate

Ingredients

  • one part curacao
    1 unit
  • 1 unit
  • four parts rum
    1 unit
  • juice from half a fresh lime
    1 unit
  • splash of sugar syrup
    1 unit
  • twist of lime peel
    1 unit
  • pineapple chunk
    1 unit
  • 1 unit

Method

1
Chill four cocktail glasses by filling them with ice and setting aside for 1-2 minutes, then discard the ice.
2
Pour one part curacao into a mixing glass or cocktail shaker.
3
Add one part apricot brandy to the mixing glass.
4
Add one part rum to the mixture.
5
Pour juice from half a fresh lime into the mixing glass.
6
Add a splash of sugar syrup to the mixing glass.
7
Fill the mixing glass with ice and stir vigorously for 10-15 seconds until well-chilled and diluted.
8
Strain the mixture evenly into the four prepared glasses filled with fresh ice.
9
Garnish each cocktail with a twist of lime peel by expressing the oils over the drink and dropping it in.
10
Top each Mai Tai with a pineapple chunk and a maraschino cherry on a cocktail pick, then serve immediately.