Chilled Vegetables

From Recidemia
Revision as of 06:44, 6 December 2010 by Carrolbot (talk) (Ingredients: clean up, replaced: [[sauce tomato| → [[plum tomato|)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to: navigation, search

Template:Wikifiedrecipe

Description

File:1026873463.jpg
Chilled Vegetables


Ingredients


Directions

  • Parboil the vegetables (don't let them get too cooked)
  • Drain the vegetables well.
  • Dice and add the cucumber, tomatoes, and green onions.
  • Mix in the mayo to bind it together.
  • salt and pepper to taste. For some reason it needs a heavier hand than you'd think with the pepper
  • Chill well.


See also