Mustard Mint Butter
Revision as of 14:00, 11 January 2011 by Game widow (talk)
Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Love Estate in Sachse, Texas in 1984.
- Contributed by Catsrecipes Y-Group
Ingredients
- ½ cup butter softened
- ¼ cup finely chopped fresh mint
- 1 tablespoon coarse grained mustard
- 1 teaspoon fresh lemon juice
- ½ teaspoon grated lemon zest
- ½ teaspoon fresh minced garlic
Directions
- Combine all ingredients in food processor or blender until smooth.
