Tan-mosho
Revision as of 17:22, 29 June 2012 by RealRecipes (talk | contribs) (Text replace - "Directions" to "Procedures")
Description
Tan-mosho is a Kyrgyz national dish. Tan- mosho looks like small plaits, sprinkled with powdered sugar and are served hot with tea.
Ingredients
Procedures
- Make the dough from all the ingredients and let it double the size.
- Knead carefully and shape small twisted plaits on a working surface.
- Fry in a large quantity of oil.