Rice and Cheese Stuffing

Ingredients

• 2 cups cooked rice
• ½ tsp salt
• ½ cup milk
• 2 tbsp melted butter
• 2 tbsp pimento, chopped fine
• 1 tbsp parsley
• 1 cup American or Swiss cheese, diced
• pepper and paprika to taste
• 1 tbsp onion, grated

Procedures

1. Mix all ingredients well and use to stuff peppers or tomatoes.
2. Bake about 30 minutes in medium oven.