Crackling Bread
Revision as of 08:51, 6 May 2012 by RealRecipes (talk | contribs) (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine")
Description
Contributed by Catsrecipes Y-Group
Ingredients
- 1 cup cracklings (diced)
- 1½ cups cornmeal
- ½ cup wheat flour
- ½ tsp soda
- ½ tsp salt
- 1 cup sour milk
Directions
- Mix and sift together the dry ingredients.
- Add milk, stir in the cracklings.
- Form into oblong cakes and place in greased baking pan.
- Bake in hot oven (400°F) for 30 minutes.
