Portuguese rolls
Revision as of 15:53, 19 April 2012 by RealRecipes (talk | contribs) (Text replace - "Category:Breads" to "Category:Bread Recipes")
About Portuguese rolls
Portuguese rolls are a bit lighter in texture than Italian bread (soft, open crumb) a little shorter and wider than a hoagie roll, with a light, kind of crisp crust.
