Difference between revisions of "Liver Salad"

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m (Text replace - "Directions" to "Procedures")
 
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* [[herbs|greens]]
 
* [[herbs|greens]]
  
== Directions ==
+
== Procedures ==
 
# Separately boil the liver and [[potato]]es and dice finely.
 
# Separately boil the liver and [[potato]]es and dice finely.
 
# Cut the pickled [[cucumber]]s and [[onion]]s into shoestrings.
 
# Cut the pickled [[cucumber]]s and [[onion]]s into shoestrings.
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# Heap the salad in a bowl, decorate with greens.
 
# Heap the salad in a bowl, decorate with greens.
  
[[Category:Belarusian Meat Dishes]]
+
[[Category:Belarusian cuisine]]
[[Category:Belarusian Salads]]
+
[[Category:Meat Recipes]]
 +
[[Category:Belarusian cuisine]]
 +
[[Category:Salad Recipes‏‎]]
 
[[Category:Liver Recipes]]
 
[[Category:Liver Recipes]]
 
[[Category:Pickle Recipes]]
 
[[Category:Pickle Recipes]]
 
[[Category:Potato Recipes]]
 
[[Category:Potato Recipes]]
 
[[Category:Onion Recipes]]
 
[[Category:Onion Recipes]]
[[Category:Recipes that need photos]]
 

Latest revision as of 16:41, 16 July 2012

Ingredients

Procedures

  1. Separately boil the liver and potatoes and dice finely.
  2. Cut the pickled cucumbers and onions into shoestrings.
  3. Mix the ingredients, add the salad seasoning.
  4. Heap the salad in a bowl, decorate with greens.