Difference between revisions of "Shrimp in Beer"

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m (Directions: clean up)
 
m (Text replace - "Directions" to "Procedures")
 
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* [[salt]] and [[pepper]]
 
* [[salt]] and [[pepper]]
  
== Directions ==
+
== Procedures ==
 
# Simmer [[beer]] with [[leek]]s, [[onion]]s, [[parsley]], [[bay leaf]] and [[celery]] 15 minutes.
 
# Simmer [[beer]] with [[leek]]s, [[onion]]s, [[parsley]], [[bay leaf]] and [[celery]] 15 minutes.
 
# Strain out vegetables.
 
# Strain out vegetables.
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[[Category:Recipes using beer]]
 
[[Category:Recipes using beer]]
 
[[Category:Shrimp Recipes]]
 
[[Category:Shrimp Recipes]]
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[[Category:Seafood Recipes]]

Latest revision as of 06:45, 14 July 2012

Ingredients

Procedures

  1. Simmer beer with leeks, onions, parsley, bay leaf and celery 15 minutes.
  2. Strain out vegetables.
  3. Melt butter; blend in flour.
  4. Add beer slowly, stirring constantly over low heat until thickened.
  5. Add shrimp; simmer 5 minutes until turns pink; season to taste with salt and pepper.