Difference between revisions of "Alternative:Shopska Salata"
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[[File:Za shopska salata.JPG|thumb|300px|Some ingredients used in the making of Shopska Salata.]] | [[File:Za shopska salata.JPG|thumb|300px|Some ingredients used in the making of Shopska Salata.]] | ||
| − | + | | [[Cuisine of Bulgaria|Cuisine of Bulgaria]] | |
== Ingredients== | == Ingredients== | ||
| − | * 4 [[ | + | * 4 [[Tomato|tomatoes]] |
| − | * 2 [[ | + | * 2 [[Cucumber|cucumbers]] |
| − | * 2 roasted peppers or fresh [[ | + | * 2 roasted peppers or fresh [[Green pepper|green peppers]] |
| − | * 2 spoonfuls chopped [[ | + | * 2 spoonfuls chopped [[Parsley|parsley]] |
| − | * 2 spoonfuls chopped [[ | + | * 2 spoonfuls chopped [[Red onion|red onion]] or [[Green Onion|green onion]] |
=== Optional === | === Optional === | ||
* half a pound (225g) of white cheese (feta) | * half a pound (225g) of white cheese (feta) | ||
| − | * some [[ | + | * some [[Olive|olives]] |
| − | * [[ | + | * [[Salt|salt]], [[Vinegar|vinegar]], [[Oil|oil]] to taste |
== Procedure == | == Procedure == | ||
| Line 20: | Line 20: | ||
# Serve with white cheese grated on top. Enjoy! | # Serve with white cheese grated on top. Enjoy! | ||
| − | [[Category:Bulgarian | + | [[Category:Bulgarian cuisine]] |
| − | [[Category:Salad | + | |
| − | [[Category:Tomato | + | [[Category:Salad Recipes]] |
| − | [[Category:Bell Pepper | + | [[Category:Tomato Recipes]] |
| − | [[Category:Cucumber | + | [[Category:Bell Pepper Recipes]] |
| − | [[Category:Onion | + | [[Category:Cucumber Recipes]] |
| + | [[Category:Onion Recipes]] | ||
[[Category:Recipes_with_metric_units|{{PAGENAME}}]] | [[Category:Recipes_with_metric_units|{{PAGENAME}}]] | ||
Latest revision as of 17:34, 9 May 2012
| Cuisine of Bulgaria
Ingredients
- 4 tomatoes
- 2 cucumbers
- 2 roasted peppers or fresh green peppers
- 2 spoonfuls chopped parsley
- 2 spoonfuls chopped red onion or green onion
Optional
Procedure
- Cut the tomatoes, cucumbers and peppers in small pieces, cubes if possible.
- Mix well with the parsley, onion, salt, and oil.
- Serve with white cheese grated on top. Enjoy!
