Difference between revisions of "Ground Nut Soup"
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Latest revision as of 16:55, 16 July 2012
Description
Ingredients
- 1 & 1/4 lbs. ground nuts (peanuts), roasted and shelled
- 4 cups chicken stock, vegetable stock or consommé
- 1 cup milk
- 1/2 teaspoon salt
- dash of pepper
