Difference between revisions of "Cold Pea Salad"
RealRecipes (talk | contribs) m (Text replace - "Category:Bhutani Recipes" to "Category:Bhutanese cuisine") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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# 1/2 medium [[Onion]], diced very small | # 1/2 medium [[Onion]], diced very small | ||
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[[Category:Bhutanese cuisine]] | [[Category:Bhutanese cuisine]] | ||
| − | [[Category: | + | [[Category:Bhutanese cuisine]] |
| + | [[Category:Salad Recipes]] | ||
[[Category:Pea Recipes]] | [[Category:Pea Recipes]] | ||
[[Category:Mayonnaise Recipes]] | [[Category:Mayonnaise Recipes]] | ||
Latest revision as of 11:21, 15 July 2012
Ingredients
- 1 can baby Peas
- 1-2 teaspoon Mayonnaise
- 1/2 medium Onion, diced very small
Procedures
1. Just mix all ingredients together and let chill for at least an hour before serving.
2. Add more or less mayo to taste.
