Difference between revisions of "Veg Salsa"
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* 3 cloves [[garlic]] | * 3 cloves [[garlic]] | ||
| − | == | + | == Procedures == |
# Place above vegetables in skillet, just covered with [[water]]. | # Place above vegetables in skillet, just covered with [[water]]. | ||
# Boil over medium heat for 15 minutes or until most of the [[water]] has evaporated. | # Boil over medium heat for 15 minutes or until most of the [[water]] has evaporated. | ||
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yea yea or you can make your own salsa.. and quit stealing from others! | yea yea or you can make your own salsa.. and quit stealing from others! | ||
| − | [[Category:Guatemalan | + | [[Category:Guatemalan cuisine]] |
| − | [[Category:Guatemalan | + | |
| + | [[Category:Guatemalan cuisine]] | ||
| + | [[Category:Salad Recipes]] | ||
[[Category:Plum Recipes]] | [[Category:Plum Recipes]] | ||
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Latest revision as of 17:15, 29 June 2012
Description
Serve cold and enjoy!
Ingredients
Procedures
- Place above vegetables in skillet, just covered with water.
- Boil over medium heat for 15 minutes or until most of the water has evaporated.
- Place in blender and blend all to desired consistency.
yea yea or you can make your own salsa.. and quit stealing from others!
