Shrimp-stuffed Eggs

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Description[edit]

A nice looking appetizer that consists of hardboiled eggs, stuffed with shrimp.

Ingredients[edit]

Procedures[edit]

  1. Chop the shrimp, except for 12, which will be used for garnish.
  2. Half the eggs remove the yolks; mix them with the shrimp and the other ingredients. Check the seasoning.
  3. Fill the eggs with the mix and garnish each one with a shrimp.
  4. Serve on a lettuce lined platter/plate.