Romanian-style Strawberries with Cream

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In Romanian: Capsuni cu frisca


= Procedures

  1. Wash and hull the strawberries.
  2. Take a trifle bowl and arrange a layer of strawberries, some sugar, some rum.
  3. Repeat until you use up all strawberries.
  4. Refrigerate.
  5. When serving, add a layer of whipped cream and garnish with a few strawberries on top.