Pumpkin Aladdzi

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Description[edit]

Thick pumpkin pancakes

Ingredients[edit]

Procedures[edit]

  1. Peel the pumpkin, boil and drain water.
  2. Mash the pumpkin and add butter.
  3. Then combine with sugar, eggs, flour, household soda, add the salt to taste and mix.
  4. Fry as ordinary aladdzi.