Nayama Tanzanian Soup

Description

Nayama Tanzanian Soup

Ingredients

• 1 tsp. curry powder
• 1/2 tsp. cayenne pepper
• 1/2 tsp. turmeric
• 1/4 tsp. cloves
• 1 medium Onion, chopped
• 2 cloves garlic, minced
• 1/2 C. coconut
• 2.5 lb. Beef
• 1 T. tomato paste
• 1 - 2 fresh tomatoes, coarsley chopped
• juice of 1/2 large lime
• 2 tsp. salt

Procedures

1. Brown in 2T oil curry,Cayenne,Onion,coconut and cloves garlic
2. Add Beef, cut into chunks
3. Add tomato paste,tomatoes,juice lime and salt
4. Cover with water and simmer for 2 to 3 hours