Fried Black Radish with Honey

Description

This is an old dish

Ingredients

• 2 black radishes
• 2 tbsp vegetable oil
• 2 tbsp honey

Procedures

1. Peel the black radish and soak in cold water for 15 to 20 minutes.
2. Dice the black radish and fry in a hot skillet with vegetable oil, gradually adding the honey.