Emperor Franz Josef's Mocha and Rum

Contributed by Catsrecipes Y-Group

• Source: my old recipes

Ingredients

• 2 cups strong black coffee
• 3 cups hot milk
• 4 oz cooking chocolate
• 4 tbsp sugar
• dark rum
• whipped cream

Procedures

1. Strain coffee and mix it with 2 cups milk.
2. Dissolve chocolate and sugar in 1 cup milk.
3. Stir chocolate mixture into coffee.
4. This can be beaten until frothy and serve hot with 1 oz.
5. dark rum added to each cup and topped with whipped cream.
6. Or it may be stored in a pitcher in the refrigerator and served cold in goblets with rum and whipped cream.
7. Either way, it is delicious.