Donna's Beer Muffins

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Description[edit]

Makes 9 large muffins

Ingredients[edit]

Procedures[edit]

  1. Preheat oven to 350°F, prepare pans.
  2. Measure dry ingredients into bowl and pour beer over, stirring to blend.
  3. Spoon into pans and brush tops with butter.
  4. Bake for 15 – 20 minutes.
  5. Serve hot, a little grated cheddar cheese may be sprinkled on top before baking if desired.