Crockpot Pork Chop Potato Dinner

From Recidemia
Jump to: navigation, search

Description[edit]

Tender chops cook on a bed of creamy potatoes in this all-in-one meal. It's a snap to assemble. From "Catsrecipes Y-Group"[1]

  • Source: the Taste of Home Slow Cooker Recipes
  • 6 servings

Ingredients[edit]

Procedures[edit]

  1. In a large skillet, brown chops in oil on both sides; set aside and keep warm.
  2. In a bowl, combine the potatoes, 1 cup of the cheese, soup, milk, sour cream, salt and pepper.
  3. Stir in half the onions.
  4. Transfer to a greased 5-quart slow cooker; top with pork chops.
  5. Cover and cook on high for 2½ to 3 hours or until meat juices run clear.
  6. Sprinkle with remaining cheese and onions.
  7. Cover and cook 10 minutes longer or until cheese is melted.

References[edit]

  1. "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group