Chinese egg noodles
- You mian
About Chinese egg noodles
Wikipedia Article About Chinese egg noodles on Wikipedia
You mian or thin noodles are a variety of Chinese noodle widely used in Southern China, especially in the cuisines of Hong Kong and Guangdong. It has also been selectively used in the cuisines of Shanghai, Malaysia, and Singapore. You mian is also used in some dishes in the overseas Chinese communities.