Baba Ghanouj II

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Description[edit]

Ingredients[edit]

Procedures[edit]

  1. Preheat the broiler.
  2. Slice eggplant crosswise into ½" slices.
  3. Place them on a baking sheet and broil 3" from the heat until soft and water beads on the surface.
  4. Cool and peel the slices, then puree in a blender or food processor along with the rest of the ingredients.
  5. Chill and serve with vegetables.

Notes[edit]

  1. Tahini is sesame paste, made from ground sesame seeds like peanut butter. Available in health food stores.

Nutritional information[edit]

Per ⅓ cup serving

  • 68 cal | pro 3g | carb 6g | fat 4g | sodium 38mg
  • Exchanges: 1 vegetable | 1 fat

References[edit]