Apple Dumplings I

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Contributed by SF&SC Y-Group.[1]



  1. Preheat oven to 350°F.
  2. Peel and cut each apple into 8 pieces.
  3. Mix sugar, cinnamon, and melted butter together.
  4. Roll 1 piece of apple in each crescent roll, the more doughy side up.
  5. Place in a 9x13 inch pan.
  6. Pour sugar mixture over top.
  7. Pour Mountain Dew over top of sugar mixture.
  8. Bake for 40 minutes or until brown.