Tavče Gravče

Tavche Gravche (Macedonian language Тавче гравче ; beans in a skillet) is traditional Macedonian dish. It involves boiling the beans first and then mixed with onion, peppers, tomato, oil, flour and various spices baked in a pottery saucepan.

* [http://en.wikipedia.org/wiki/Tavche_Gravche Tache Gravche] on Wikipedia, original source of description licensed under the GNU Free Documentation License