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RCI-VG.003.0102

Baked Snapper with Fennel and Carrots

Origin: UnknownPeriod: Traditional

[http://metrokc.gov/HEALTH/nutrition/recipes/baked-snapper.htm Baked Snapper with Fennel and Carrots] from the Public Health Cookbook by the Seattle & King County Department of Public Health

* : 12 minutes

* : 4

Variants (1)